2021 Winter Natural Grow Red Jade Hong Yu-Black Tea 紅玉

Heavy oxidation, hand-picked
Origin: Sun Moon Lake, central Taiwan
It is originated from Taiwanese tea tree, No. 18, also called Tai Cha 18. It Red Jade comes from Sun Moon Lake which is surrounded by mountains and has the best quality of water. This tea master won the champion medal with this Red Jade. It is distinguished with special mint and cinnamon flavour with a sweet aftertaste. It can be drink plain during the first and second brew. You can also add with milk after third brew and experience its unique fragrance. This tea produced in 2021 Winter.
Brewing Instructions
tea leaves: 5g, water: 80-90°C 150cc.
1st brew: 60 seconds, 2nd brew: 50 seconds, 3rd-5th brew: 60-80 seconds